Simply Balisha

Simply Balisha

Saturday, November 15, 2014

Pineapple Upside Down Cake

How'd I do, Ernestine? I couldn't find your exact measurements and our store doesn't carry Jiffy I improvised a little. I remember my mom baking these in the old iron skillet...and I knew that you did I had great success getting it out of the pan, but not on the plate evenly. Thanks for the inspiration and directions.


  1. Hubby's favorite but I thought I needed a cast iron skillet, too. Looks very good! :)

    Jane xx

  2. Balisha, I make this often
    so easy
    and the size good for one - and still does not last long.
    I shared now making with apples instead of pineapple
    and add cranberries and walnuts.
    So good...

  3. This looks so moist and delicious. My mother would make these and I would have a slice after school some days!